For our Memorial Day Picnic, I made broccoli salad. I've been making this for a lot of years, and it's always a hit at picnics and there are never any leftovers. I tried to be like Barb and take pictures of the whole process, but I only took two pictures! LOL
Here's the recipe for the broccoli salad:
2 bunches of broccoli (clean and cut - I chop it up in my small food chopper)
1/2 an onion or a scallion onion, sliced and chopped
1 pound of bacon, fried and crumbled
1 bag of shredded sharp cheddar cheese
Mix all together.
In a separate bowl, mix together:
1 C mayonnaise
1/2 C sugar
2 T vinegar
And then pour over the broccoli mix.
I made strawberry shortcake for our Fourth of July picnic:
On Thursday for my Stop, Shop, and Crop, Vickie brought Pillsbury cinnamon buns in the tube, so I made them for us. Oh my. They were yummy, especially with freshly brewed coffee.